For sales questions please contact Jonathan Berger or Debbie Berger
Whitefeather Meats processes all of our meat and they carry our cuts at their retail store. Visit their website to learn more: www.whitefeathermeats.com/
Note: All Green Vista Farm's meat is vacuum packed, except patties. You can request vacuum packed patties for an additional $.50 per lb.
All Natural Grassfed
One Half $4.19/lb.
One Quarter $4.29/lb.
Prices are based on the hanging weight and include: custom processing per your instructions, vacuum packaging and freezing. You can call or email either Green Vista Farm 330-263-7978 or Whitefeather Meats 330-435-6300 to place an order for beef.
All Natural Grassfed Ground Beef
Selected Cuts Pricing
Beef sausage $7.49/lb.
Stew Meat $7.49/lb.
Chuck and Round Roast $6.99/lb.
Cubed Steak $6.99/lb.
Kabob $7.99 /lb.
Skirt steak $7.99/lb.
Boneless Sirloin Steak $11.99/lb.
Flat Iron Steak $12.99 /lb.
Boneless Ribeye Steak $15.99/lb.
Strip Steak $15.99/lb.
Porterhouse Steak $14.99/lb.
T-bone Steak $13.99/lb.
Beef Filet (tenderloin) $19.99/lb.
Pasture Raised and Organically Fed Broilers
Whole Frozen Broilers $3.99/lb.
Split Half Birds $4.50/lb.
*5% of all sales fund activities for permanently disabled or terminally ill youth.